What I eat in a day… A lot of you have asked and so I’m sharing for the curious ones! Is this considered healthy? I think it’s not bad, but I realize it’s a lot of carbs haha! I’m trying to eat vegetarian most of the time. Generally I love Asian food and am learning to cook more Asian meals at home! Noodles, soups, tofu, kimbap, congee, etc. Because of my Ayurvedic dosha (Vata, the cold, dry air type), I try to eat mostly warm, moist foods and less cold, dry foods like salads or chips.
I’ll share some recipes below, but FYI I don’t follow exact recipes. I usually eyeball a recipe I find online then go off in my own direction. Cooking is a fun way for me to be creative and play with tastes 😸
- Congee – Chinese rice porridge (Recipe 2)
- Aimee Song’s raw bar (granola topping)
- Noodle recipe – Don’t think there’s any related recipe I could find, I just threw it together I’m sorry I don’t think I can help you with that 😹